Cooking pork chops to perfection can be challenging – it’s important to get the right balance between doneness and flavor, so you don’t end up with an overcooked and dry dish. Luckily, with a few simple tips and guidelines, you can easily learn how long bake pork chops at 350. In this blog post we’ll discuss techniques for testing doneness during baking, provide example bake times based on bone-in vs boneless cuts as well as the thickness of the chop, plus teach you strategies for adding extra moisture if needed when finished cooking. Get ready to put your oven thermometer through its paces: enjoy juicy, perfectly cooked pork every time.
- 1 What Are The Nutritional Facts Of Pork Chops?
- 2 What To Prepare Before Baking Chops At 350?
- 3 How Long Bake Pork Chops At 350?
- 4 How To Bake Pork Chops At 350?
- 5 What Are Tips To Bake Pork Chops At 350?
- 6 What Are Health Benefits And Drawbacks Of Baked Pork Chops?
- 7 What Other Recipes Can I Make With Pork Chops?
- 8 How To Serve Baked Pork Chops At 350?
- 9 How To Store Baked Pork Chops At 350?
- 10 Conclusion: How Long Bake Pork Chops At 350?
- 11 FAQs: Bake Pork Chops at 350
- 11.1 How long does it take to bake bone in pork chops at 350?
- 11.2 Do you Bake Pork Chops covered or uncovered at 350?
- 11.3 How long should I cook pork chops in the oven at 350?
- 11.4 How long to bake frozen pork chops at 350?
- 11.5 Is it better to bake pork chops at 350 or 400?
- 11.6 Should I Bake Pork Chops at 325 or 350?
- 11.7 Do you bake pork chops at 350 or 375?
What Are The Nutritional Facts Of Pork Chops?
|Large pork chop (8 oz, or 227 g, with a bone), broiled or baked, provides||Large pork chop (8 oz, or 227 g, with a bone), breaded and fried|
|Protein||36 grams||33 grams|
|Fat||14 grams||22 grams|
|Carbs||0 grams||23 grams|
|Fiber||0 grams||1 gram|
|Sugar||0 grams||2 grams|
|Sodium||29% of the daily value (DV)||33% of the DV|
|Selenium||113% of the DV||107% of the DV|
|Phosphorus||29% of the DV||28% of the DV|
|Zinc||23% of the DV||23% of the DV|
|Potassium||13% of the DV||11% of the DV|
|Iron||4% of the DV||13% of the DV|
|Copper||10% of the DV||17% of the DV|
|Magnesium||10% of the DV||11% of the DV|
What To Prepare Before Baking Chops At 350?
Before learning how long bake pork chops at 350, it is important to prepare the chops correctly. Preheat oven to 350 degrees Fahrenheit. Trim fat from chops. Pat dry with paper towels. Sprinkle with salt and pepper.
How Long Bake Pork Chops At 350?
So how long bake pork chops at 350? Pork chops can be cooked at 350 F; Cooking time depends on the thickness, whether they are boneless or not, and if covered with foil; 1-inch-thick boneless pork chops will take 25 to 30 minutes to cook through.
How To Bake Pork Chops At 350?
Gather all ingredients and preheat oven to 350 degrees F (180 degrees C). Place pork chops in baking pan. Spread 1 teaspoon of butter and mayonnaise on each chop. Season chop with seasoning salt, garlic powder, and parsley. Sprinkle 1/4 cup cheese over the top of each chop. Bake until pork is slightly pink in the center, about 35 minutes. An instant-read thermometer should read at least 145 degrees F (63 degrees C).
What Are Tips To Bake Pork Chops At 350?
When learning how long bake pork chops at 350, there are a few tips to keep in mind. First, be sure to check the internal temperature of the pork before serving with a meat thermometer. Additionally, if your pork chops are thicker than 1 inch, they may require additional time in the oven up to 40 minutes total. Finally, don’t forget to let the pork chops rest for 5-10 minutes before serving to ensure they stay juicy and tender.
What Are Health Benefits And Drawbacks Of Baked Pork Chops?
Baked pork chops are a great lean source of protein and other essential nutrients. They contain healthy fats, iron, zinc, phosphorus, potassium and magnesium. However, pork can sometimes contain bacteria which is why it is important to cook them to an internal temperature of 145°F. Additionally, while baking pork chops at 350 degrees helps keep the fat content lower than fried pork chops, it can still be higher in calories and fat than other leaner proteins. As with any food, it is important to keep your portion sizes reasonable and practice moderation. With these tips in mind, you can enjoy the health benefits of baked pork chops while avoiding their drawbacks.
What Other Recipes Can I Make With Pork Chops?
Cast-Iron Pork Chops with Cacao-Spiced Rub. Pork Milanese with Cucumber Yogurt. Lemongrass Pork Chops with Carb-Free Yakisoba. Pork Scallopini with Lemon, Capers and Radicchio. Herb-Crusted Pork Cutlets. Sweet-and-Sour Pork Skewers with Pineapple.
How To Serve Baked Pork Chops At 350?
Pork chops should be baked uncovered at 350 degrees Fahrenheit. The safe internal temperature for pork chops is 145 degrees Fahrenheit. Once fully cooked, cover the pork chops with foil and let stand for 3 minutes before serving.
How To Store Baked Pork Chops At 350?
After knowing how long bake pork chops at 350, you may want to find out how to store them. To store any leftovers of your baked pork chops, be sure to let them cool completely before transferring them to an airtight container or plastic bag. Store the pork in the refrigerator for up to 4 days. Alternatively, you can freeze the cooked pork chops for up to 3 months. To reheat frozen pork chops, thaw them overnight in the refrigerator and then heat in a skillet or microwave.
Conclusion: How Long Bake Pork Chops At 350?
Baking pork chops at 350 degrees is an easy and delicious way to enjoy this lean source of protein. Be sure to check the internal temperature before serving and let the chops rest for 5-10 minutes to ensure they stay juicy and tender. With its versatility, you can easily incorporate pork into a variety of dishes such as grilled pork chops marinated in salad dressing, mole-baked pork chops, or oven-baked pork chops with apples and cinnamon. For storage, let the cooked pork cool completely before transferring them to an airtight container and store in the refrigerator for up to 4 days. Thank you for reading “how long bake pork chops at 350?”
FAQs: Bake Pork Chops at 350
How long does it take to bake bone in pork chops at 350?
Bone-in pork chops typically take 9 – 15 minutes to bake at 350ºF in a convection oven. Chops need to be between 1/2″ and 3/4″ thick for optimal baking time. Use a digital thermometer to ensure accuracy of baking time.
Do you Bake Pork Chops covered or uncovered at 350?
Pork chops should be baked uncovered at 350 degrees Fahrenheit. Chops should be cooked until the safe internal temperature of 145 degrees Fahrenheit is reached. After cooking, pork chops should be covered with foil and allowed to stand for 3 minutes before serving.
How long should I cook pork chops in the oven at 350?
Pork chops should be cooked at 350 degrees F in the oven. Baking time is usually between 20-30 minutes.
How long to bake frozen pork chops at 350?
Bake frozen pork chops at 350°F for 40-45 minutes. Place pork chops on a baking dish in single layer. Top with garlic powder, onion powder, salt, paprika and pepper. Ensure internal temperature reaches 145°F before removing from oven.
Is it better to bake pork chops at 350 or 400?
Pork chops can be baked at either 350 or 400 degrees F, depending on their thickness, preparation and personal preference. Baking at 350 degrees F will result in more tender pork chops, although it will take longer to cook them.
Should I Bake Pork Chops at 325 or 350?
Pork chops should be baked uncovered at 350 degrees Fahrenheit. Safe internal temperature for pork is 145 degrees Fahrenheit. After baking, cover with foil and let stand three minutes before serving.
Do you bake pork chops at 350 or 375?
Oven should be preheated to 375 degrees Fahrenheit. Line a sheet pan with aluminum foil for easy clean up. Pat dry pork chops and brush or drizzle them with olive oil. Season chops with dry rub on both sides. Bake for about 20 minutes until internal temperature reaches 140ºF. Let pork rest for 5-10 minutes after baking.
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